The cosmopolitan city, Dubai, being a popular tourist destination hosts millions of visitors each year. This city offers numerous local and international cuisines and caters to the taste of all its visitors.
Dubai has numerous eating joints. On the one hand, it houses some of the world’s best and costliest hotels and on the other it has economic restaurants. Additionally, one can even taste scrumptuous yet cheap food on the streets of Dubai.
There are numerous food 'hot-spots' offering the world's popular cuisines. Traditional Arab Cuisine is readily available. Arabian dishes are generally prepared using meat, rice and fish. Eating in a huge gathering during the holy months of Eid and Ramadan can be a memorable experience.
Clay ovens are used for baking Arabic bread which is served with curries in all kinds of establishments. Stuffed camel and Al Harees form the main course of weddings of Sheikhs.
The roasted camel finds place in the Guinness Book of World Records for being the largest item on any menu. Local dishes like kebabs, shawarama, haeis and mehalabiya can be found at reasonable prices in Arabic eateries.
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